
CATERING
I would love to cater for your upcoming party/event/retreat, whether on site in your location, or at Casa Arts Hotel and Restaurant in Alcaucin!
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​I run my restaurant at Casa Arts and, additionally, I cater for parties, events, retreats, and holidays (2-60 people). At the restaurant I work mainly with three-course menus and pride myself with providing foods that are home-made, local, seasonal, and organic. I always visit the local markets to supply my ingredients, and I buy my flour and produce from a local mill and farmer respectively! Additionally, I create an inclusive environment and provide options for various dietary requirements and preferences (e.g. gluten-free, vegan, etc.).
Casa Arts also has their own fresh bakery, where we bake our own sourdough/gluten-free/etc. bread and desserts, so all events can be supplied with home-baked goods!
I am very open-minded and free to suggestions when it comes to the catering work, and I would be happy to work together to devise a personalised menu to your liking if you decide on having me cater for your event! On previous events and retreats I have often-times been asked to provide three-course meals or to cook typical Spanish food (especially paella, but also tapas).
Rates and price*
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15 euros breakfast (Incl. home-baked bread with oil and tomato, home-made marmalade, home-baked granola, yogurt, fruit, orange juice, coffee and tea)
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15 euros lunch (main plate and salad)
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20 euros (3-course dinner)
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20 euros tapas menu (5 different tapas)
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23 euros tapas menu (8 different tapas)
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26 euros tapas menu (10 different tapas)
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4 euro sourdough bread
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5.50 euros gluten-free bread
* From 10 individuals
* 30% deposit in advance. The rest can be paid at the time of the event.






​​RECIPE BOOKS
Hello Bakers,
You can now order my Art of Sourdough recipe book!
About the book:
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Detailed introduction into sourdough care and use
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Delicious recipes using active sourdough and sourdough “discard”
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A photo for every recipe
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Easy to follow instructions & no fancy equipment or ingredients
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Extra tips, tricks, and secrets to make your baking even better
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Chapters: Sourdough for the Soul, Bread boules, Savoury fried sourdough with herbs, Focaccia, Bagels, Sourdough-base pizzas, Pancakes
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The paper copy of my book are for sale for as little as 5 euros per copy and can be picked up in Alcaucin or Velez-Malaga (or sent to your location, mailing costs apply). Message your order if you are interested in getting your copy!​​​​​​​​​​​​
​WORKSHOPS
Want to learn to cook or bake? Looking for a fun activity with family and friends?

Join our cooking and baking workshops at Casa Arts! Or why not get together your own group for a private workshop?


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Available workshops
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Bread baking and gluten-free bread baking
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Sourdough caring and baking
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Sweets and desserts
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Patisserie
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Vegan cooking
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Tapas
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Sourdough pizza
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Fresh pasta
NEXT UP: Sourdough Caring and Baking, Thursday 24 April 2025​​​​​



SOURDOUGH PIZZA NIGHT
📅 Friday 16 May
🕛 19:00–22:00
💶 €35 per person (includes 1 drink, pizza dinner & digital recipe)
Join us for a delicious and hands-on evening at Casa Arts as we fire up the oven for our Sourdough Pizza Night!
We’ll kick things off at 19:00 with pizza prep using our home-made sourdough bases. You’ll get to roll, top, and decorate your own pizza with a variety of fresh, seasonal ingredients—and then enjoy the fruits of your labor hot out of the oven.
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Included in the evening:
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Your very own hand-decorated sourdough pizza
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1 drink
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A cozy and creative atmosphere with great company
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A digital recipe to recreate the magic at home
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Whether you're a pizza purist or a topping adventurer, this night is all about good food, good vibes, and sharing the love of sourdough. Come hungry and ready to create!

BAKERY ITEMS
You can now order your bakery items directly! Missing a hearty sourdough loaf? Want to surprise a significant other with a birthday cake? Get in contact with your wishes and maybe I can take care of your next bakery order!​
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* price lists and baking dates are disclosed for those who send an inquiry​


Follow my account @ChefEvs on Instagram!